Good Food Changes the Mood

The “International Cuisine” Culinary Group

This group studies the various types of cuisine of the world, as students are exposed to history, cultural influences, and common recipes. Students will learn and demonstrate culinary art skills used within various geographic regions around the world. We will explore the traditions, customs, techniques, and major ingredients in specific cuisines. Join Our Certified Chef and taste what you’ve been missing!

WHEN: September 13 – October 18, 2022

WHERE: Ralphola Taylor Community Center 790 Central Ave, Bridgeport

TIME: Tuesdays 5:30pm – 7:30pm

AGES: Ages 12 – 18

FEE: $10 (one-time fee)

REGISTRATION: Email the following info (Child: First & Last Name, Age, School, and Parent First & Last Name, Phone, Email) to: ivann@cccymca.org

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